food
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This was a tough one and it took me a while to think of a good one. That being said, I think the coolest thing I found and kept (had to buy it though) was the Joy of Cooking 1953 hardcover version. I love this cookbook and used to have a newer version but it
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Today’s prompt is difficult as I LOVE to cook and most things I cook come out well. Being forced to choose just one, though, I will have to say my chili is my favorite. I like to make both red chili (with beans, ground meat, and corn) and white chicken chili. I don’t have a
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My favorite food is definitely red meat of pretty much any kind. Prime rib, medium rare is my favorite. However, with high cholesterol and high blood pressure I have to limit my red meat intake. Prime rib is reserved to maybe twice a year – my birthday and Christmas. There is just something about the
